Sloppy Joe French Bread Slices
Sloppy Joe French Bread Slices offer a delicious and hearty take on the classic Sloppy Joe, using French bread as the perfect base for the flavorful filling. Customizable and easy to prepare, this dish is a crowd-pleasing option for any meal.
Ingredients
- 1 loaf of French bread
- 1/2 yellow onion diced
- 1 lb ground beef
- 1 15-ounce can of Sloppy Joe sauce
- 3 cups shredded cheddar cheese
Instructions
- Preheat the oven to 350°F.
- Slice the loaf of bread in half lengthwise and place it on a lined baking sheet.
- In a large sauté pan, cook the diced onions with a bit of butter or oil for 3–4 minutes, or until they soften.
- Add the ground beef and crumble it as it cooks until no longer pink.
- Drain any excess grease or blot with a paper towel, then stir in the Sloppy Joe sauce.
- Evenly spread the mixture over the bread halves and top with shredded cheese.
- Bake for 10–15 minutes, or until the cheese is melted and the bread edges are toasted.
- Let it cool for a few minutes before slicing. Enjoy!