Nutella fudge throwback
Nutella fudge is a rich, creamy dessert that combines the beloved flavors of hazelnut and chocolate in an easy-to-make treat. With endless customization options and simple ingredients, it’s the perfect indulgence for any chocolate lover.
- ½ cup Nutella
- 10 oz dark chocolate wafers or chips milk chocolate also works!
- 1 jar 14 oz sweetened condensed milk
- ¼ teaspoon flaky salt
Combine Nutella, chocolate, and sweetened condensed milk in a microwave-safe bowl and stir well. Microwave the mixture for 20-30 seconds at a time, stirring after each interval, until it becomes smooth and glossy.
Meanwhile, line a small rectangular baking dish with parchment paper.
Pour the hot fudge mixture into the baking dish and spread it evenly. Sprinkle flaky salt on top.
Refrigerate for at least 2 hours or until the fudge has fully hardened. Once set, cut it into chunks and serve.