Mango Smoothie
A mango smoothie is a delicious and nutritious drink made with fresh or frozen mango, yogurt, and milk. It's easily customizable with various fruits, add-ins, and milk alternatives to suit your dietary preferences.
Ingredients
- 2 cups frozen mango chunks
- 1/2 medium banana
- 1/4 cup plain Greek yogurt
- 3/4 cup unsweetened vanilla almond milk
Instructions
- Add all the ingredients to a blender and blend until smooth. If your blender includes a tamper, use it to help the ingredients blend evenly; otherwise, stop and stir with a spoon as needed. If the smoothie is too thick, add a bit more milk to achieve the desired consistency. Serve immediately.
Notes
If you're using frozen mango and banana, you may need to add a bit more milk (or your preferred liquid) to thin the smoothie. If using fresh mango, opt for a frozen banana to help thicken it.
To make it dairy-free, either omit the yogurt or use a dairy-free yogurt alternative. You can also use non-dairy milk or juice for the liquid. Orange juice is a great choice, as its citrus flavor pairs well with mango.
For a sweeter smoothie, substitute orange juice or coconut water for the milk.
Feel free to add strawberries or pineapple to the smoothie for extra flavor. If using frozen fruit, add more liquid as needed to achieve the right consistency.
To make it dairy-free, either omit the yogurt or use a dairy-free yogurt alternative. You can also use non-dairy milk or juice for the liquid. Orange juice is a great choice, as its citrus flavor pairs well with mango.
For a sweeter smoothie, substitute orange juice or coconut water for the milk.
Feel free to add strawberries or pineapple to the smoothie for extra flavor. If using frozen fruit, add more liquid as needed to achieve the right consistency.